Lasagna

Lasagna

Pack Size
Pack Size
Sale price $34.00
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This Lasagna is Gluten Free!

Pasta made with Caputo Fior Gluten, Italian sauce made with the original Bologna recipe - Ground beef, Italian pancetta (pork), carrots, celery, onions, beef stock, wine, and imported Italian peeled tomatoes. Between pasta layers: nutmeg, bolognese sauce, fresh homemade mozzarella and Parmigiano Reggiano.

All frozen products must be placed in the freezer as soon as they are delivered to you.
Simply take it out of the freezer and put it in the oven when you’re ready to eat!

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Customer Reviews

Based on 3 reviews
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K
Kristine Tollini
Fabulous

My husband had no idea it was gluten free. One serving is alot!

C
Cheryl Trotter
Amazingly delicious

This was so good and so easy to reheat for an amazing dinner! Will definitely buy again !

L
Lori Elia
Amazing Lasagna!

I ordered a serving of the GF lasagna to try before ordering a larger portion for the holidays. I can finally eat a delicious lasagna along with everyone else! Very good!

All orders received are processed by 3:00pm. EST every day and shipped in the same business day before 5:00pm. Once your order has shipped, you will receive an email from UPS/FedEx with your order tracking information. Please check your inbox and "Spam" folder for that email.

Our pizzas are individually wrapped for convenience and shipped frozen with dry ice. Dry ice evaporates and is just meant to keep the pizzas cool long enough for you to refreeze them. If there is dry ice left in your box, do not touch it with your bare hand.

Authentic Italy on the table: top ingredients from the regional traditions of the Belpaese in a long journey of quality, all the way to your table.

Hours and hours: many, as needed for a slow leavening that respects the rules of true tradition and is the key to the fragrance, quality and consistency of our pizzas.

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How to Cook

  • Remove pizza from packaging

  • Remove plastic wrap and place on baking sheet

  • Preheat oven to 500F

  • Allow Pizza to cook for 2.30-3.15 MIN in HOUSE OVEN or 2.15-3 MIN in COMMERCIAL OVEN

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