This is amazing Pizza ! Period ! Perfect sauce. Perfect crisp. - Frozen pizza that’s better than restaurant fresh pizza.
The GF pizza is so good that my non-GF family loves it as much as I do. Outstanding pizza!
The GF pizza almost never fully cooks following the directions for the amount of time and temp in the oven. The outside circumference will be cooked but the inside will be completely raw dough. And if I leave it in the oven for longer than suggested, the outside will be too tough and the inside will still be uncooked. I always have to throw away the middle because I do not want to eat raw dough. It's not just been this order, but all the orders I have ordered. I always give it another chance thinking it could've been just that batch and also because it's hard to find good GF pizza. Very disappointing because the pizza at the restaurant was never a disappointment and so delicious.
I absolutely love pizza but there are only a couple really good gluten free ones out there. I’d hoped to visit in person during a trip to NY this summer but we ran out of time so I was thrilled to learn they ship… and all the way to Washington state! This is by far the best gluten free pizza I’ve had! I can’t even believe it cooks perfectly in 6 minutes! Crunchy crust but soft on the inside with a buttery flavor… um yes please! It’s hard to believe this is actually gluten free, it’s that good! I can’t wait to share a delicious little piece of NY with my friends and family!
From the description and appearance the Vegan
Pizza looked so good ~ finally, one I wanted to try. I was able to list what toppings they offer. When my Pizza arrived I opened it right away.
The amount of toppings was less than is shown in the order photo. I was disappointed ~ I would love to give them my business because finding a really good mail order one I would love. Please increase the amount of the veggies you offer. Thank you.
The Margarita pizza was flavorful but the crust was chewy regardless of cooking methods: pizza stone, cast iron pan and/or directly of grill.
Honestly THE BEST GF PIZZA IVE EVER HAD! You’d NEVER know its GF! Its just sooooo good!
When you have to give up gluten, you lose the chewiness that makes bread products so good. This is the first pizza I have eaten that gave me that wonderful chew. Taste is delicious; sauce and cheese are delicious and I want more. Wish the inner crust was even a little bit thicker cause I love the chew. Want to eat this every week!
This pizza is delicious. Crunchy crust and quality ingredients. Beats the heck out of any frozen pizza in a grocery store.
The absolute best gluten free pizza in the world. I thought I was never going to eat good pizza again after finding out I had celiac disease. I ordered 4 different pizzas and the lasagna and I'm in heaven. Every person in the world that is suffering with celiac should try this pizza once and you will be sold for life. I'm putting my next order together right now.
I’ve recently discovered I’m gluten intolerant (who knew). I’ve been trying various gluten free option products and this pizza by far is one of the best. Fresh ingredients, excellent crispy crust, no dry or grainy like others I’ve sampled. Can’t wait to check out the lasagna.
We’re too old to make the trip, but we’ve always wanted to try authentic New York pizza. Thanks to Keste we have, and they didn’t disappoint. Everybody says that New York pizza is “just better”. They were right. We loved it, and we will be ordering again.
Very tasty for gluten free. I’d love to have more basil on the bite.
I enjoyed this pizza. A personal preference would be to have a little more sauce.
We love them! Best pizza! Only problem is we eat them up too quick!
The pizzas were good… took longer to cook than the recomended 2-3.5 minutes but they were tastier than the usual Supermarket gluten free frozen pizza. It would be hard to buy again at the current price point as buying even one pizza is expensive but it was worth trying.
Looks good and I baked it better than the first one I tried, but this one lacked flavor. I’ve eaten many a Margarita pizzas, and this one definitely needs a big boost in flavor. Still happy I finally found a frozen GF pizza that I can eat. I can’t tell you the number of boxed pizzas I’ve tossed after one bite.
Made the mistake of baking it on a pizza stone and it came out tough, but it had really good flavors. I’ll try again with the next one, but I’m not sure it’s ever going to get as fluffy and fresh looking as the photos seem to show. A step above all frozen GF pizzas, but I really miss a good, fresh authentic Italian pizza that I guess I’ll never be able to experience again.