The four cheese pizza was outstanding and cooked up with a nice crisp crust. The cheese could have been pushed in little further out to the edge.
A little greasy, but I would definately order again. Thanks!
Absolutely the best lightest pizza I have ate
Brought me back to Napoli!
My order was shipped to Oregon it arrived not frozen but we cooked it and ate it and it was the BEST pizza we have had in years it was amazing and we all agreed we will be ordering again that crust is the best that sauce is so good truly NY Times vote as best pizza in NY is right
All orders received are processed by 3:00pm. EST every day and shipped in the same business day before 5:00pm. Once your order has shipped, you will receive an email from UPS/FedEx with your order tracking information. Please check your inbox and "Spam" folder for that email.
Our pizzas are individually wrapped for convenience and shipped frozen with dry ice. Dry ice evaporates and is just meant to keep the pizzas cool long enough for you to refreeze them. If there is dry ice left in your box, do not touch it with your bare hand.
Authentic Italy on the table: top ingredients from the regional traditions of the Belpaese in a long journey of quality, all the way to your table.
Hours and hours: many, as needed for a slow leavening that respects the rules of true tradition and is the key to the fragrance, quality and consistency of our pizzas.
How to Cook
- Remove pizza from packaging
- Remove plastic wrap and place on baking sheet
- Preheat oven to 500F
- Allow Pizza to cook for 2.30-3.15 MIN in HOUSE OVEN or 2.15-3 MIN in COMMERCIAL OVEN
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