Pizza Romana Margherita

Pizza Romana Margherita

Pack Size
Pack Size
Sale price $37.00
Size: 15x11 inches

Soft and crunchy at the same time. The typical recipe of the city of Rome with three days of fermentation.

✔ Home made dough made with Caputo Super Nuvola type 0 and type 1
✔ home made fresh mozzarella
✔ imported Italian pilled tomatoes San Marzano area
✔ Imported extra virgin oil

Ingredients: Tomato sauce, Mozzarella, Extra virgin olive oil, Dough made with 80% Caputo Nuvola Super Flour and 20% Caputo Type 1 Flour.

All frozen products must be placed in the freezer as soon as delivered to you.
Simply take it out of the freezer and put it in the oven when you’re ready to eat!

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Customer Reviews

Based on 6 reviews
Donald Banca
Needs more sauce

This was my second order from Keste, and I will order again. The first order was for 6 thin crust Margherita pizzas, and they were great. But these 6 Pizza Romano definitely needed more sauce. Great taste, crust and rich smooth mozzarella, but just too dry

Richard Katzman
Another hit


Peter Wilczek
Pleasant taste

I usually have thin crust pizza. However, the flavor and taste of the Romana Margherita was very good. I will definitely order again.

Big j.
Killer pie’s

Amazing pizza, incredible crust , you would never know it was frozen can’t wait for my next order of killer pie’s

Darryl Salerno
Finally, a taste of NY

We moved from NY to Delaware a few months ago and missed pizza most of all. All is good now that we found Keste.

All orders received are processed by 3:00pm. EST every day and shipped in the same business day before 5:00pm. Once your order has shipped, you will receive an email from UPS/FedEx with your order tracking information. Please check your inbox and "Spam" folder for that email.

Our pizzas are individually wrapped for convenience and shipped frozen with dry ice. Dry ice evaporates and is just meant to keep the pizzas cool long enough for you to refreeze them. If there is dry ice left in your box, do not touch it with your bare hand.

Authentic Italy on the table: top ingredients from the regional traditions of the Belpaese in a long journey of quality, all the way to your table.

Hours and hours: many, as needed for a slow leavening that respects the rules of true tradition and is the key to the fragrance, quality and consistency of our pizzas.

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How to Cook

  • Remove pizza from packaging

  • Remove plastic wrap and place on baking sheet

  • Preheat oven to 500F

  • Allow Pizza to cook for 2.30-3.15 MIN in HOUSE OVEN or 2.15-3 MIN in COMMERCIAL OVEN

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