Pizza Romana Diavola

Pizza Romana Diavola

Pack Size
Pack Size
Sale price $48.00
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Size: 15x11 inches

Soft and crunchy at the same time. The typical recipe of the city of Rome with three days of fermentation.

✔ Home made dough made with Caputo Super Nuvola type 0 and type 1
✔ home made fresh mozzarella
✔ imported Italian pilled tomatoes San Marzano area
✔ Imported extra virgin oil

Ingredients: Tomato sauce, Mozzarella, Spicy Golfetta salami, Extra virgin olive oil, Dough made with 80% Caputo Nuvola Super Flour and 20% Caputo Type 1 Flour.

All frozen products must be placed in the freezer as soon as delivered to you.
Simply take it out of the freezer and put it in the oven when you’re ready to eat!

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Customer Reviews

Based on 5 reviews
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S
Stuart Katz
Great crust

U guys hit the mark. I was somewhat concerned about them being frozen but we were really happy with the results. Crispy on the outside soft and chewy throughout. Excellent

C
Carlos Valdivia
You do not want me to review...

Shipment was delayed ...a replacement is being processed...which we appreciate

R
Robert

No sauce = Bad Pizza
I want thick mega distinct tasting sauce on my pizza. Anybody can throw cheese on bread & call it pizza.

P
Phil Minsky

More sauce spicy please not enough sauce thank you

A
Anthony L
Service is as good as the pizza

Absolutely the best pizza you will find. The personal service from Roberto went above and beyond…. As long as he is there…. We are there

All orders received are processed by 3:00pm EST every day and shipped in the same business day before 5:00pm. Once your order has shipped, you will receive an email from UPS/FedEx with your order tracking information. Please check your inbox and "Spam" folder for that email.

Our pizzas are individually wrapped for convenience and shipped frozen with ice. Ice evaporates and is just meant to keep the pizzas cool long enough for you to refreeze them. If there is ice left in your box, do not touch it with your bare hand.

Authentic Italy on the table: top ingredients from the regional traditions of the Belpaese in a long journey of quality, all the way to your table.

Hours and hours: many, as needed for a slow leavening that respects the rules of true tradition and is the key to the fragrance, quality and consistency of our pizzas.

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How to Cook

  • Remove pizza from packaging

  • Remove plastic wrap and place on baking sheet

  • Preheat oven to 500F

  • Allow Pizza to cook for 2.30-3.15 MIN in HOUSE OVEN or 2.15-3 MIN in COMMERCIAL OVEN

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