Pistacchio e Salsiccia (sausage) - Gluten Free

Pistacchio e Salsiccia (sausage) - Gluten Free

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Sale price $36.00
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Diameter: 12 inches

Sweet notes of pistachio meet the specialty of sausage and Italian dairy excellence

✔ Home-made dough made with Imported Gluten-Free flour ‘Caputo Fioreglut’
✔ Fresh pistachio Cream made with pistachio parmigiano cheese and
✔ Extra Virgin Oil
✔ Sausage
✔ Fresh homemade mozzarella
✔ Pecorino romano
✔ Basil

Ingredients: Imported Gluten-Free flour 'Caputo Fioreglut', Gluten-Free Pistacchio Cream made with Pistacchio, Parmigiano Reggiano, Extra Virgin Olive Oil, Home Made Fresh Mozzarella, Basil

All frozen products must be placed in the freezer as soon as delivered to you.
Preheat oven to 500F, allow pizza cook for 2.30 - 3.15 min in house oven or 2.15 - 3 min in commercial oven.

Customer Reviews

Based on 35 reviews
77%
(27)
17%
(6)
3%
(1)
3%
(1)
0%
(0)
R
Ralph Porzio
Gluten free pizza

Phenomenal. Unique and delicious

C
Camee Ridgway

Yummy!! It cooks quickly, tastes delicious and the crust is raised. What a great for a celiac

K
Kelly

This pizza is quite good.

M
Morgan

Our go to gluten free pizzas!

L
L.D.

The absolute best gluten free pizza in the world. I thought I was never going to eat good pizza again after finding out I had celiac disease. I ordered 4 different pizzas and the lasagna and I'm in heaven. Every person in the world that is suffering with celiac should try this pizza once and you will be sold for life. I'm putting my next order together right now.

All orders received are processed by 3:00pm EST every day and shipped in the same business day before 5:00pm. Once your order has shipped, you will receive an email from UPS/FedEx with your order tracking information. Please check your inbox and "Spam" folder for that email.

Our pizzas are individually wrapped for convenience and shipped frozen with ice. Ice evaporates and is just meant to keep the pizzas cool long enough for you to refreeze them. If there is ice left in your box, do not touch it with your bare hand.

Authentic Italy on the table: top ingredients from the regional traditions of the Belpaese in a long journey of quality, all the way to your table.

Hours and hours: many, as needed for a slow leavening that respects the rules of true tradition and is the key to the fragrance, quality and consistency of our pizzas.

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How to Cook

  • Preheat the oven to 500°F

  • Remove the pizza from the freezer and let it sit at room temperature for 30 minutes

  • Remove the pizza from its packaging, remove the plastic wrap and place on a baking sheet

  • Make sure the oven has reached 500°F

  • Bake for 3 minutes (2:30–3:15 minutes in a home oven or 2:15–3:00 minutes in a commercial oven)

  • Cooking time may vary by up to 20 seconds depending on your oven

  • Enjoy your amazing pizza!

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