Frozen Gluten Free Italian Lasagna

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Authentic Gluten Free Italian Lasagna with Bolognese Ragout and Parmigiano, Shipped to Your Door

Weight: 440g approximately

The classic Italian baked Lasagna alla Bolognese on a gluten free pasta, for celiac diners. Bolognese ragout, fresh mozzarella, Parmigiano Reggiano and béchamel between layers of Caputo Fior Gluten pasta.

✔ Pasta made with Caputo Fior Gluten (gluten free)
✔ Bolognese sauce: ground beef, Italian pancetta, carrots, celery, onions, beef stock, wine, imported Italian peeled tomatoes
✔ Fresh homemade mozzarella
✔ Parmigiano Reggiano
✔ Nutme

Ingredients: Pasta (Caputo Fior Gluten gluten free flour). Bolognese sauce, fresh homemade mozzarella, Parmigiano Reggiano, nutmeg. Between pasta layers: nutmeg, bolognese sauce, fresh homemade mozzarella, Parmigiano Reggiano.

When your lasagna arrives, place it immediately in the freezer.
To enjoy:
1) Move to the refrigerator the day before, then heat in the microwave for 5 minutes.
2) Remove from the freezer 3 hours before eating, then microwave for 5 minutes.

Frequently Asked Questions

How is the Lasagna Gluten Free different from the regular Italian Lasagna?

The filling is the same: the same Bolognese ragout with ground beef, pancetta, soffritto, wine, beef stock and peeled tomatoes, the same mozzarella, the same grated hard cheese, the same béchamel with nutmeg. The only change is the pasta, where a gluten free flour mix replaces the 00 wheat flour.

What flour is used for the gluten free pasta sheets?

The pasta sheets are made with Caputo Fioreglut, a gluten free flour mix produced by Mulino Caputo in Naples. The blend is based on gluten free wheat starch with corn starch, buckwheat flour, rice starch, vegetable fiber and guar. It is formulated for baked and fresh pasta applications.

How do I reheat the Lasagna Gluten Free at home?

Two options are printed on the box. For the best texture, move the tray from the freezer to the refrigerator the day before serving, let it thaw overnight, then microwave for 5 minutes. Alternatively, take it out of the freezer 3 hours before serving, then microwave for 5 minutes. The microwave is the recommended method for this version.

Not much flavor/Strange consistency

This was a flavorless lasagna. The noodles were more bread-like than pasta texture. Don’t care for it overall.

Will purchase again

I purchased the gluten free lasagna for my husband. It is hard to find gluten free products that have flavor and he wants a second time. Well this is one. We will purchase this again and stock up.

Never received it or a response about my request for a refund

My super Italian uncle decided to make lasagna for Christmas Eve dinner. I did not want to inconvenience him to make a gf one. My Keste lasagna was supposed to arrive December 22. Then on Christmas Eve I got a not that it would arrive on the 26th. Had nothing for Xmas Eve dinner and never received a response requesting a refund. Did receive a request for feedback though 🤣

Wow. It was really good!

I ordered the lasagna as a last thought and I’m so glad I did. Being gluten free I thought I’d try it. It was really good. The pasta itself was great and following the instructions, I microwaved it after it thawed and it was very tasty. I will definitely reorder!

Delicious !

Gluten free, rustic and delicious !

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Lasagna - Gluten Free

Authentic Gluten Free Italian Lasagna with Bolognese Ragout and Parmigiano, Shipped to Your Door

Frequently Asked Questions

Customer Reviews

Caputo Fior Gluten Pasta, Same Bolognese Recipe

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