Cacio e Pepe - Gluten Free

Cacio e Pepe - Gluten Free

Pack Size
Pack Size
Sale price $36.00
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Diameter: 12 inches

The strong flavor of Roman Cacio cheese and the pungent kick of black pepper, in a pizza that is a journey through authentic Rome and its culinary tradition.

✔ Home-made dough made with Imported Gluten-Free flour 'Fioreglut'
✔ Home made fresh mozzarella
✔ Imported extra virgin oil

Ingredients

Imported Gluten-Free flour 'Fioreglut', Mozzarella cheese, Roman Cacio cheese, Black Pepper, Extra Virgin Olive Oil.

All frozen products must be placed in the freezer as soon as delivered to you.
Simply take it out of the freezer and put it in the oven when you’re ready to eat!

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Customer Reviews

Based on 4 reviews
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m
michelle amato
Amazing

I've been missing Keste since I moved away from New York. It’s so hard to find great gluten free pizza. Look no more! Keste ships! The pizzas arrived packaged well and baked perfectly. This was the first time with cacio e pepe…loved it! Will order again.

L
Loree Eysaman
Best Gluten Free ever

The crust is perfect when you cook it between 3-5 minutes at 500. I love these pizzas!

K
Kimberly
I don’t understand how this is so good

But it is soooooooo. GOOD. The ingredients list doesn’t get much simpler or cleaner. I threw a little baby arugula and olive oil on top as soon as it came out of the oven and was in heaven

A
Andrew Cotto
Il ultimo!

Keste's gluten free pizza is the best on the market. Our whole family loves it, even those of us who are not gluten free!

All orders received are processed by 3:00pm EST every day and shipped in the same business day before 5:00pm. Once your order has shipped, you will receive an email from UPS/FedEx with your order tracking information. Please check your inbox and "Spam" folder for that email.

Our pizzas are individually wrapped for convenience and shipped frozen with ice. Ice evaporates and is just meant to keep the pizzas cool long enough for you to refreeze them. If there is ice left in your box, do not touch it with your bare hand.

Authentic Italy on the table: top ingredients from the regional traditions of the Belpaese in a long journey of quality, all the way to your table.

Hours and hours: many, as needed for a slow leavening that respects the rules of true tradition and is the key to the fragrance, quality and consistency of our pizzas.

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How to Cook

  • Remove pizza from packaging

  • Remove plastic wrap and place on baking sheet

  • Preheat oven to 500F

  • Allow Pizza to cook for 2.30-3.15 MIN in HOUSE OVEN or 2.15-3 MIN in COMMERCIAL OVEN

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