Pizza Marinara - Gluten Free

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Authentic Frozen Gluten Free Pizza Marinara Shipped to Your Door, Vegan Neapolitan Style

Diameter: 12 inches

The oldest Neapolitan classic on a gluten free crust: tomato sauce, oregano, fresh garlic, basil and extra virgin olive oil on Caputo Fioreglut. No cheese, fully vegan, the original recipe Naples ate before the Margherita.

 ✔ Home-made dough made with Imported Gluten-Free flour 'Caputo Fioreglut'
✔ Tomato sauce
✔ Oregano
✔ Fresh garlic
✔ Basil
✔ Imported extra virgin olive oil

Ingredients: Imported Gluten-Free flour 'Caputo Fioreglut', Tomato sauce, oregano, fresh garlic, basil, extra virgin olive oil (VE)

All frozen products must be placed in the freezer as soon as delivered to you. Remove the pizza from the freezer and let it sit at room temperature for 30 minutes. Preheat oven to 500F, allow pizza cook for 2.30 - 3.15 min in house oven or 2.15 - 3 min in commercial oven.

Frequently Asked Questions

Is the gluten free Marinara pizza vegan?
The Marinara is made without cheese, meat, dairy or other animal-derived ingredients. The recipe is Caputo Fioreglut flour, tomato sauce, oregano, fresh garlic, basil, salt and extra virgin olive oil. For confirmation on vegan production and cross-contact, contact our support team.
How is the gluten free Marinara different from the regular Marinara?
The toppings stay identical: tomato sauce, oregano, fresh garlic, basil and extra virgin olive oil. The dough switches from Caputo Super Nuvola wheat flour to Caputo Fioreglut, the dedicated gluten free flour from Mulino Caputo in Naples. The Fioreglut texture is slightly more compact.
Where does the tomato sauce on the gluten free Marinara come from?
The tomatoes are imported from Italy, grown in the Campania region. They go on raw, blended with salt and a little extra virgin olive oil, then bake with the pizza.

Customer Reviews

Based on 5 reviews
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D
Destina Piaquadio
Best GF I’ve ever had!

Beginning to end, excellent experience with online ordering, shipping, storing, cooking, and eating the very last bite.

N
Nicole Kingston
so good

The gluten free.Marinara only pizza is delicious.

L
Linda Kaplan

Delicious

T
Tracy Joseph
Best GF crust EVER!!!!

Holy pizza! I don’t think I’ve had gluten free pizza like this ever! And the crust was amazing! I usually save crust for the dogs! Not happening with this pizza! It was so delicious and soft, and chewy! Yum. I even had a few pieces leftover for the next day, and it was just as delicious when I heated it up! That never happens with gf pizza.

K
Katie Zahour
Simple and Basic but...

Simple and basic but SO GOOD!