Frozen Salsiccia Pizza, Italian Sausage

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9 Pizzas

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Frozen Italian Sausage Pizza Shipped to Your Door, an Authentic Neapolitan Salsiccia

Diameter: 12 inches
Naples meets the butcher's counter: tomato sauce, fresh mozzarella, grana, basil and crumbled Italian sausage on a hand-stretched dough.

✔ Home made dough with Caputo Super Nuvola type 0 and type 1
✔ Tomato sauce
✔ Fresh mozzarella
✔ Grana
✔ Italian sausage
✔ Fresh basil
✔ Imported extra virgin oil

Ingredients: tomato sauce, fresh mozzarella, grana, Italian sausage, basil, extra virgin olive oil.

All frozen products must be placed in the freezer as soon as delivered to you. Remove the pizza from the freezer and let it sit at room temperature for 30 minutes before baking. Preheat oven to 500°F, allow pizza cook for 2:30 - 3:15 min in house oven or 2:15 - 3:00 min in commercial oven.

Frequently Asked Questions

What kind of sausage is on the pizza?

It is Italian-style pork sausage, seasoned simply and crumbled over the pie, not a cured salami like soppressata. It bakes into the tomato and mozzarella rather than sitting on top, so the meat is distributed across every slice.

Is the salsiccia pizza spicy?

No. The sausage is mild and savory, made for flavor rather than heat, which makes it an easy choice for children or anyone who prefers a milder pie. For more heat, the Diavola and the Calabria are the spicier options.

Is there a gluten free version?

Yes. The same sausage, tomato and mozzarella sit on a dedicated crust made with imported Caputo Fioreglut flour. For diners with celiac disease, we recommend contacting our support team for the latest production procedure before ordering.

Why Our Salsiccia Pizza Tastes Different

Each salsiccia is flash-frozen within hours of leaving the electric oven, then individually wrapped and shipped to your door overnight in ice. Out of the box it looks like any other frozen pie, but at 500°F the mozzarella loosens, the sausage releases its fat into the tomato, and the cornicione lifts golden and leopard-spotted. Four minutes is all the crust needs to taste as if it came straight off the pizzeria counter that Caporuscio runs on Fulton Street.

Order it as the best frozen sausage pizza shipped across the country and you bring home the very recipe regulars enjoy at our pizzeria on Bleecker Street. Bring it home from Kesté Pizza Go and serve at your dinner table, the way Naples has paired sausage and tomato for generations.

How to Cook

Preheat the oven to 500°F

Remove the pizza from the freezer and let it sit at room temperature for 30 minutes

Remove the pizza from its packaging, remove the plastic wrap and place on a baking sheet

Make sure the oven has reached 500°F

Bake for 3 minutes (2:30–3:15 minutes in a home oven or 2:15–3:00 minutes in a commercial oven)

Cooking time may vary by up to 20 seconds depending on your oven

Enjoy your amazing pizza!

Pizza Salsiccia

Frozen Italian Sausage Pizza Shipped to Your Door, an Authentic Neapolitan Salsiccia

Frequently Asked Questions

Customer Reviews

Why Our Salsiccia Pizza Tastes Different

How to Cook

Pizza Salsiccia

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